Anthony Bourdain: A Cook's Tour - Europe (2002)

Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).

Year
2002
Country
US
Language
English
Release date
1 August 2002
TMDB
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CineVerse
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