Pay the Cashier (1926)

Directed by Ray Grey11m

The penniless tourist, "Appetite Andy" (Paul Parrott) stops by at the Hollywood Cafateria (sic) where the gullible boss (Mark Jones) welcomes him in to sample many of the soups and delicacies available to customers. After savoring many of the dishes, Andy refuses them all and attempts to leave, never intending to pay. The boss is having none of it and drags him back inside and puts him to work in the kitchen. The head chef (Charles Stevenson) is chopping food when the order comes in for chicken to be prepared. He instructs the new employee to grab a chicken (from a crate in the corner) and "prepare" it.

Year

1926

Country

Language

English

Release date

14 February 1926

TMDB

9.0 (1)

CineVerse

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