Planet Food: Lebanon (2014)

For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.

Year
2014
Country
LB
Language
English
Release date
13 January 2014
TMDB
7.0 (1)
CineVerse
— (0)

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