High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America (2021)

2 seasons · 8 episodes· Documentary

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Rated
TV-MA
Year
2021
Country
US
Language
English
First aired
26 May 2021
TMDB
7.0 (9)

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