ABC of cooking - Polish cuisine (2021)
2 seasons · 16 episodes· Documentary
Dishes with tomatoes, apples, beetroot, eggs, cucumbers, pork, fish and poultry. In each episode, Marieta will prepare three dishes based on one main ingredient popular in Polish cuisine. Marieta will draw on her grandmother's recipes. The dishes will include fried beetroot, cucumber soup, roast pork shoulder and duck legs, borscht on smoked meat, babka with eggnog and a robust broth.
Rated
12
Year
2021
Country
PL
Language
Polish
First aired
18 September 2021
TMDB
0.0 (0)
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