

Worst Cooks in America (2010)
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Rated
TV-G
Year
2010
Country
US
Language
English
First aired
3 January 2010
TMDB
6.6 (31)
Seasons
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Ratings
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